Recipe by
Total Time:
15-30 minutes
Rated 3 based on 100 votes
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Healthy Varagu Maavu Dosa, Best Pancakes with Spinach and Cheese, Easy Quick Sandwich

Rate This Recipe


How to Make Daliya

  • Heat ghee in a pressure cooker.
  • Add broken wheat and cook for some time.
  • To this, add water and pressure cook till the daliya is done.
  • Add milk and cook on slow fire for some time.
  • Add sugar, dry fruits and cardamom powder.
  • Cook on slow fire, stirring constantly.
  • Serve hot.