Daliya

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 3 based on 100 votes
3
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Healthy Varagu Maavu Dosa, Best Pancakes with Spinach and Cheese, Easy Quick Sandwich

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Ingredients

How to Make Daliya

  • Heat ghee in a pressure cooker.
  • Add broken wheat and cook for some time.
  • To this, add water and pressure cook till the daliya is done.
  • Add milk and cook on slow fire for some time.
  • Add sugar, dry fruits and cardamom powder.
  • Cook on slow fire, stirring constantly.
  • Serve hot.