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Darsan Recipe

Darsan is a popular Asian Snack
Author :
 
On :
Monday, 17 April, 2017
Category :
Kid Friendly Recipe
Course :
Snack Recipe
Cuisine :
Asian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Hard
Preparation Time :
15 mins
Servings :
Serves 6
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Snack Recipes. You may also want to try Healthy Dhuska, Best Raj Kachori, Easy Rooz Ma Lahem (Rice with Meat)

Ingredients

  • Flour - 1 cup
  • Egg - 1
  • Salt - 1/2 tsp
  • Sugar - 2 tbsp
  • Honey - 2 tbsp
  • Roasted sesame seeds - 1 tbsp
  • Oil to deep fry
  • Water as required
  • How to Make Darsan:

    1. In a bowl mix together the flour and salt
    2. Make a well in the centre and pour the egg
    3. Add about 2 tbsp of water and mix well to form a smooth and soft dough
    4. Cover and rest the dough for 1/2 hour
    5. Roll out into a thin sheet and cut into wide strips
    6. Deep fry the strips in hot oil until crisp
    7. Drain on kitchen tissue paper
    8. Heat a pan and add the sugar and honey to it
    9. Cook till sugar melts and turns a light brown
    10. Now add the sesame seeds
    11. Pour this over the fried strips and mix them well
    12. Serve with vanilla ice cream.




     

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