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Date and Peanut Bars Recipe

Date and Peanut Bars is a popular American Dessert
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Dessert Recipes. You may also want to try Healthy Tasty Carrot Pudding, Best Apple Crisp, Easy Plain Rasgulla

Ingredients

  • 1 cup - seedless dates, chopped
  • 1/2 cup - roasted peanuts, roughly chopped
  • 1/2 cup - Maida (flour)
  • 1/2 cup - Oats
  • 1/3 cup - Brown sugar (powdered)
  • 1 tsp - baking powder
  • 2 eggs, lightly beaten
  • 5 tbsp - butter, melted and cooled
  • How to Make Date and Peanut Bars:

    1. Mix Maida with dates, sugar, oats, baking powder, peanuts, eggs and butter.
    2. Grease a 7 1/2 square tin, line it with butter paper and grease the paper.
    3. Pour the date mixture in it.
    4. Bake in a preheated mode oven (170 degrees centigrade) till the mixture is cooked and the top is firm. ( 30-35 minutes)
    5. After 10 minutes, turn out on a wire rack.
    6. Cool completely and cut into 12 bars.




     

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