Ingredients

• 1.5 cups - plain flour
• 1/2 cup - milk
• 100 g - butter
• 1.25 cups - sugar
• 1 - egg
• 1 cup - dates, pitted and chopped
• 1 cup - boiling water
• 1/2 cup - chopped walnuts
• 1 tsp - baking soda
• 1 tsp - baking powder

How to Make Date Cake(with Eggs)

• Preheat oven to 350 degree F.
• Add dates, baking soda and baking powder to boiling water, and let it cool.
• Sift the flour.
• Beat the egg.
• Cream butter and sugar.
• Add the egg to the butter and sugar mixture.
• To this, add flour and date mixture.
• Add milk and half the walnuts.
• Bake in a 20-cm round tin for 60 minutes.
• Remove and let it cool on a wire rack.
• Garnish the cake with the remaining walnuts.