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Date-Nut Slices Recipe

Date-Nut Slices is a popular Continental Dessert
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Preparation Time :
30 mins
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Dessert Recipes. You may also want to try Healthy Tasty Carrot Pudding, Best Apple Crisp, Easy Plain Rasgulla

Ingredients

  • 2 cups - Cake Flour
  • 2.5 tsp - baking powder
  • 1/2 tsp - salt
  • 1/2 cup - Sugar
  • 1/2 cup - Butter or margarine
  • 1/2 cup - chopped Walnuts
  • 1/2 cup - sliced dates, washed and dried
  • 1/2 cup - Milk
  • 1 - Egg
  • 1 tsp - vanilla essence
  • How to Make Date-Nut Slices:

    1. Sift the flour with the baking powder and salt.
    2. Add the sugar.
    3. Rub in butter with your fingertips, aerating the flour at the same time.
    4. Add the dates and nuts.
    5. Beat the egg, mix it with the milk and essence.
    6. Make a well in the centre of the flour mixture, pour in the liquid ingredients and gradually mix into a smooth batter of stiff consistency.
    7. Bake for an hour at 350 degrees F. If necessary, bake for 15 minutes longer, reducing heat to 300 degrees F.




     

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