Date Rolls

Recipe by
Total Time:
1.75 hours
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Medium

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How to Make Date Rolls

  • Melt butter on low flame, add dates and mash them until they turn soft and mushy.
  • Next, add condensed milk, milk powder, grated almonds and pista. Mix well with the dates on a low flame.
  • Take the hot date mixture and make rolls. Dip your hands in ice cubes to keep them from burning while rolling.
  • After rolling, sprinkle coconut powder on the rolls.
  • Keep it in the freezer section for 1 hour.
  • Serve chilled.