Dates Halwa

Recipe by
Total Time:
1.5 hours
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

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Ingredients

  • 200 g - Dates (seedless)
  • 1 tsp - Wheat flour
  • 4 tsp - Brown sugar
  • A pinch - Cardamom
  • Ghee
  • Cashew nuts

How to Make Dates Halwa

  • Wash and soak the dates in water for 1 hour.
  • Grind to a paste, adding a little water if necessary.
  • Roast 1 tsp of wheat flour till it turns light brown.
  • Add the dates paste, and 3 tsp water.
  • Cover and cook for a while and then add 4 tsp of sugar.
  • Stir it for 10 minutes, adding some ghee.
  • Fry the cashew nuts and cardamom in the ghee and add it to the dates halwa.

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