Delicious Bisibelabath is a popular dish from Karnataka that is served as 'one-dish; in their Thali. This Indian recipe is derived from the phrase Bisi Bele Bath which literally translates to hot lentil rice.
The recipe is relished as comfort food meal in the entire southern India. The Indian vegetarian recipe is a concoction of rice, lentils and vegetables. You can learn how to make it at home with the help of our recipe guide. The recipe starts with boiling soaked rice, tur dal and some spices in pressure cooker.
You can fry the vegetables in a different pan and then transfer the contents into pressure cooker along with some tamarind paste. Cashew nuts are best to garnish the dish.
Uma Priya is a passionate blogger who is known for her traditional Andhra recipes and healthy, experimental dishes.know more
Hyderabadi dum biryani
Microwave Basic Sponge Cake
Mutton Rogan Josh