Delicious Gulab Jamun

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy ईगलेस केक हिन्दी में (बिना अंडे का केक), Best Plain Sakkarai Pongal, Easy Sweet Semolina with Cardamom Poached Apricots

Rate This Recipe
5

Ingredients

  • 1 cup - heaped flour
  • 2 pinch soda powder
  • 3 cups - sugar?
  • 3 cups - water
  • 100 g - Ghee
  • ?liter - milk?
  • 6 crushed Cardamom
  • 1 tbsp - Sugar
  • 1 tbsp - rose essence
  • 2 pinch Saffron

How to Make Delicious Gulab Jamun

  • Boil the milk till it reduces to half cup.
  • Cool, add soda powder and 1 tbsp sugar.
  • Mix properly and make it smooth.
  • Slowly add flour and prepare a fine dough.
  • Leave it for an hour.
  • Apply little ghee on your palms.
  • Make small balls from the prepared mixture.
  • Pour ghee in a pan and heat.
  • Fry the balls in ghee on a low flame.
  • Boil 3 cups of water with equal amount of sugar.
  • Also add cardamom and saffron.
  • Filter and add