Delicious Gulab Jamun

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Besan ladoo with nuts, Best Soya Gujiya in Hindi, Easy Suji Nariyal Ladoo in Hindi

Rate This Recipe
5

Ingredients

  • 1 cup - heaped flour
  • 2 pinch soda powder
  • 3 cups - sugar?
  • 3 cups - water
  • 100 g - Ghee
  • ?liter - milk?
  • 6 crushed Cardamom
  • 1 tbsp - Sugar
  • 1 tbsp - rose essence
  • 2 pinch Saffron

How to Make Delicious Gulab Jamun

  • Boil the milk till it reduces to half cup.
  • Cool, add soda powder and 1 tbsp sugar.
  • Mix properly and make it smooth.
  • Slowly add flour and prepare a fine dough.
  • Leave it for an hour.
  • Apply little ghee on your palms.
  • Make small balls from the prepared mixture.
  • Pour ghee in a pan and heat.
  • Fry the balls in ghee on a low flame.
  • Boil 3 cups of water with equal amount of sugar.
  • Also add cardamom and saffron.
  • Filter and add