Delightful Vegetable Kurma

Recipe by
Total Time:
15-30 minutes
Rated 5 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Difficulty: Medium

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How to Make Delightful Vegetable Kurma

  • Heat some oil in a pressure cooker. Fry the vegetables in ghee.
  • Add the ground masala with enough water, salt, garam masala and sugar.
  • Cook for 7 mins.
  • Sprinkle over the masala powder, mix well.
  • Garnish with coriander leaves and lime juice if desired. Serve hot.