Website of the Year India 2015



Devilled Potato Salad Recipe

Devilled Potato Salad is a popular Continental Salad
Author :
 
On :
Thursday, 1 January, 1970
Category :
Non-Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
Continental Recipe
Technique :
Boil Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 4 potatoes, peeled and boiled
  • 2 hard-boiled eggs, chopped
  • 1/2 tsp mustard
  • Salt as per taste
  • 2 cups- Boiled Cream dressing
  • How to Make Devilled Potato Salad:

    1. Mash the potatoes.
    2. Mix eggs, mustard and salt
    3. Chill for 1 hour
    4. Add the dressing and coat it well
    5. Serve with toast



     

    Bawarchi of the Week

    Hazeena Seyad

    Hazeena Seyad

    A self taught passionate cook whose life is food and cooking. She is on a mission to keep the lesser-known `ravuthar` traditional recipes from slipping into food oblivion.

    know more