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Devil's Dish

Recipe by
Total Time:
3 hours
Serves:2
Rated 4.5 based on 100 votes
4.5
Cuisine: Asian Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Low fat Cauliflower cheese, Best Sambar, Easy Turkey with Mushrooms

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4.5

Ingredients

  • 1/2 kg - Beef
  • 1/2 kg - tomatoes, sliced
  • 1/2 kg - potatoes, peeled & sliced
  • 1 tsp - pepper powder (for sprinkling)
  • 1 tsp - salt (for sprinkling)
  • For ground masala:
  • 1 ball - Tamarind
  • 5 gms - jeera/cumin seeds
  • 10 gms - coriander/dhania
  • 20 gms - red dry chillies

How to Make

  • Cut the meat in thin slices and after washing it thoroughly, marinate it in the ground masala for 1-2 hours.
  • In a pressure cooker, spread a layer of meat.
  • Then spread a layer of tomatoes over it.
  • Layer the potatoes over the tomatoes.
  • Repeat till all the ingredients are used.
  • Cook on a low flame till the meat is cooked through.
  • Sprinkle a little salt and pepper over the dish, as it cooks.
  • Recipe Courtesy: Mangalorean Recipes