Recipe Counter

Doldol (A Coconut And Rice Flour Based Halwa)

Recipe by
Total Time:
60-90 minutes
Serves:10
Rated 5 based on 100 votes
5
Category: Festive Recipe
Difficulty: Hard

Take a look at more Dessert Recipes. You may also want to try Healthy Quick Sweet pongal, Best Champakali, Easy Zarda -Kashmiri Sweet Rice

Rate This Recipe
5

Ingredients

How to Make

  • In a fairly big vessel, boil the sugar and coconut milk until it thickens into a syrup.
  • Mix the rice flour and semolina together and add to the syrup little by little. Mix well.
  • Now add the ghee and the almonds.
  • Cook until the mixture is thick and leaves the sides of the pan.
  • Remove from heat and pour onto a greased plate.
  • Let it cool.
  • Cut into squares and serve.
  • Recipe Courtesy: Anglo-Indian Recipes