Recipe Counter

Doodhi No Moothio

Recipe by
Total Time:
30-45 minutes
Rated 4 based on 100 votes
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Chickpeas Sundal, Best Karamani Vella Sundal, Easy Easy Bread Bonda

Rate This Recipe


How to Make

  • Grate the bottle gourd and drain the water into a vessel and keep aside.
  • Mix wheat flour with chilli powder, turmeric, asafoetida and salt.
  • Add the grated bottle gourd. Mix well while adding the remaining water and prepare a soft dough.
  • Flatten the dough on a greased plate and pressure-cook for 20 minutes (without the whistle).
  • Cut the dough into small pieces.
  • Heat oil in a frying pan and add the mustard seeds and cumin seeds.
  • When the seeds splutter, add the pieces of dough, mix well and cook for 5 minutes.