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Dosa Jugalbandi Recipe

Dosa Jugalbandi is a popular Indian Breakfast
Author :
On :
Monday, 17 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • Dosa mix
  • 1 cup - minced Chicken
  • 2 - 3 tsp - Tomato sauce
  • Ginger powder
  • Chaat masala (optional)
  • Salt and pepper to taste
  • How to Make Dosa Jugalbandi:

    1. First prepare dosas with the dosa mix. Keep it aside after brushing the surface of the dosas with some oil or ghee.
    2. Then fry the chicken till golden brown.
    3. After a couple of mins, add a pinch of ginger powder, chaat masala and salt - pepper to taste.
    4. Finally, add the sauce and stir for some time.
    5. Then spread it over the dosa and roll up. Serve hot.


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