Ingredients

• 15-20 dried figs, soaked in 1/2 cup - water and pureed
• 1/4 tsp - cardamom (elaichi) powder
• 1 tbsp - custard powder
• 1/2 liter milk
• 2-3 tbsp - sugar

How to Make Dream anjeer

• Dissolve custard powder in 1/4 cup - of milk and keep aside.
• Heat rest of the milk and sugar together, when it boils add the custard mixture and bring to a boil again.
• Keep stirring until the milk thickens.
• Add pureed figs to the milk and keep stirring.
• Garnish with cardamom powder and serve cold.