Dry Fruit Milkshake

Recipe by
Total Time:
2 hours
Serves:6
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Savoury Grilled Cheese Sandwiches, Best Savoury Egg Bread Rolls, Easy Oats Thattai

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4

Ingredients

How to Make Dry Fruit Milkshake

  • Soak the cashews, badam and pistachios for 1 hour. Blend them to a fine paste in a mixer.
  • Heat the milk and when it comes to the boiling point add the blended mixture, milkmaid, and powdered sugar.
  • Stir well for 10 minutes.
  • Allow it cool in a refrigerator for half an hour.
  • When serving, garnish with raisins, tutti fruity and cucumber seeds.