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Dry Fruits Carrot Kheer Recipe

Dry Fruits Carrot Kheer is a popular Indian Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Stewed Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1/2 kg - Carrots
  • 1 can - condensed Milk
  • 1 can - evaporated Milk
  • 2 tbsp - Butter
  • Dry fruits - for garnish
  • How to Make Dry Fruits Carrot Kheer:

    1. Grate carrots.
    2. Add butter to a skillet, when it warms add the grated carrot. Lower the heat and cook for about 10 min.
    3. Now add both the evaporated milk and condensed milk. Cook for 10-15 mins on low heat.
    4. Garnish with dry fruits




     

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    Jeyashri Suresh

    Jeyashri Suresh is an enthusiastic blogger who specialises in authentic South Indian recipes.

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