Dulce De Leche

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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Ingredients

  • 1, 400 g - can condensed milk

How to Make Dulce De Leche

  • Clean your pressure cooker and keep the condensed milk can inside. Remove plastic cap or paper wrap, if any, from the can.
  • Fill the cooker with water until the can is completely immersed in water.
  • Switch on the heat and wait for the first whistle. Lower the heat and cook in sim for 20 -30 minutes after the first whistle.
  • Take out the can and let it cool completely. 20 minutes would give you a runny dulce de leche where as 30 minutes would give you one with thick consistency.
  • Recipe courtesy: My Kitchen Trials

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