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Easter Pie Recipe

Easter Pie is a popular Continental Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Continental Recipe
Technique :
Bake Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 cup - cooked rice, cooled
  • 1 cup - Sugar
  • 4 - beaten eggs
  • 1 lb - ricotta cheese
  • 1 cup - Milk
  • 1 tsp - vanilla
  • 9 inch - pie shell
  • Cinnamon to taste
  • How to Make Easter Pie:

    1. Grease a Pyrex dish. Beat ricotta cheese and eggs. Add the rest of ingredients, except cinnamon.
    2. Pour into the baking dish. Sprinkle with cinnamon.
    3. Bake at 350 degrees for 1 hour.



     

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