Easy bake Salmon

Recipe by
Total Time:
4 hours
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Khao Pad Goong (Thai Shrimp Fried Rice), Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Vegetarian Garlic Noodles , Baby Uttapam with Aloo Bhaji

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Ingredients

  • 2 pounds - Salmon fillet
  • 10 ounces - Tomato paste
  • 1 - Onion (Medium)
  • 1 bunch - Coriander leaves
  • 4-5 - Green chillies
  • Salt
  • 2 tsp - Haldi (Turmeric) powder

How to Make Easy bake Salmon

  • In the blender, mix all ingredients (except fish) and make a fine paste.
  • Marinate the fillet in the paste in a flat baking dish for at least 2 to 3 hours in the fridge.
  • Preheat oven to 425 degrees F.
  • Place the baking dish covered with aluminium foil in the lower rack and bake for about 45 minutes.
  • After this, bring the dish up to the top rack and broil at 450 degrees F for about 15 minutes.

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