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Easy Banana Cake Recipe

Easy Banana Cake is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 6
Rated 5 based on 100 votes


  • 2 cups -maida
  • 2 - eggs
  • 1/2 cup - Butter
  • 1.5 - Sugar
  • 1/4 cup - buttermilk
  • 3 - green Bananas
  • 1tsp - baking soda
  • 3/4 tsp - baking powder
  • 1 tsp - vanilla essence
  • 1/4 tsp - salt
  • 1/2cup -nuts (optional)
  • How to Make Easy Banana Cake:

    1. First sieve the maida, baking powder and baking soda. Add salt to this and keep it aside.
    2. Now put all the other ingredients in the mixie one by one, starting with the butter, sugar.
    3. When the butter and sugar get creamy, add the eggs, buttermilk, vanilla essence and the bananas(chopped).
    4. Run the mixie until you get a smooth mixture with no lumps. Now add it to the sieved maida in a vessel. Fold the mixture and the maida well.
    5. Now pour the batter into a greased and powdered cake tin (8 inch x 8 inch ) and sprinkle the chopped nuts on top.
    6. Bake for 35 minutes at 200 degrees Celsius. ( the time may differ in different ovens.)
    7. Cool and cut.


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