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Easy Bhel Puri

Recipe by
Total Time:
30-45 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Easy Bread Bonda, Best Low Fat Baked Puri, Easy Moong Dal Sev

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4

Ingredients

How to Make

  • Boil the potatoes, peel and mash.
  • Boil the Bengal gram in a separate vessel.
  • Chop the onions and tomatoes finely.
  • Add in oma podi, sliced raw mango, mint chutney made of mint leaves.
  • In a large bowl, mix puffed rice, chopped onions and tomatoes, chopped coriander leaves, mashed potatoes, small puris, cooked dal and mix well.
  • Add salt, mint chutney.
  • Mix well and serve.