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Easy Bread cutlet

Recipe by
Total Time:
30-45 minutes
Serves:4
Rated 3 based on 100 votes
3
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Healthy Easy Bread Bonda, Best Low Fat Baked Puri, Easy Moong Dal Sev

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Ingredients

How to Make

  • Chop onion, garlic, ginger and chillies and set it aside.
  • Heat a pan and add 2 tsp of oil, chopped onion, ginger, garlic and chillies and stir fry for a few minutes. Add chilli powder to it.
  • Turn off the heat.
  • Add grated coconut and coriander to it. Stir it well and keep aside.
  • Remove the crust of the bread and dip in water. Squeeze the excess water out and add the fried mixture to the bread and knead it well.
  • Heat pan and make cutlets using the above mixture. Put a little oil on the pan and fry cutlets till both sides are crispy.