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Easy Breezy Pulao

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Vegetable Hakka Noodles, Best Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Easy Khao Pad Goong (Thai Shrimp Fried Rice)

Rate This Recipe
4

Ingredients

How to Make

  • Wash the rice well and cook in a pressure cooker along with the mixed vegetables, turmeric powder, half tsp garam masala, red chilli powder, salt and water.
  • When the rice is done, add the remaining half tsp garam masala along with the ghee or butter and mix well.
  • Garnish the pulao with roasted cashews and mint or coriander.
  • Recipe courtesy: Trendy Relish