Easy Capsicum Rice

Recipe by
Total Time:
20 mins
Serves:4
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Rajma and Paneer Tawa Pulao, Best Coconut Milk Rice with fried cashews, Easy White Coconut Milk Rice

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4

Ingredients

How to Make Easy Capsicum Rice

  • Heat oil in a pan and when the oil becomes hot add fennel.
  • Add chopped onions and fry till becomes golden colour.
  • Add chopped capsicums and all other ingredients.
  • Add little water if required.
  • Fry till the capsicum is cooked.
  • Mix with cooked rice.
  • Garnish with a squeeze of lime and finely cut coriander leaves.