Easy Chicken Fry

Recipe by
Total Time:
30-45 minutes
Serves:6
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Karimeen Pollichathu, Best Kakka Irachi Thoran, Easy Sorpotel

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3

Ingredients

  • 1/2 kg - Chicken
  • 2 large Onions sliced finely
  • 2 or 3 peppercorns
  • 1/2 tsp - salt
  • 1/2 tsp - chopped Ginger and Garlic
  • 1 tbsp - chopped fresh coriander
  • 1/2 tsp - chopped Mint
  • 3 green chillies, sliced lengthwise
  • salt to taste
  • 1.5 tbsp - oil
  • 1/2 tsp - pepper powder
  • 1/2 tsp - chilli powder

How to Make Easy Chicken Fry

  • Boil the chicken in about 1/2 cup of water with a little salt and the peppercorns till tender.
  • Heat oil in a pan and fry the onions. Slit green chillies, ginger and garlic till golden brown.
  • Add the boiled chicken, chilli powder and pepper powder. Cook till semi-dry.
  • Stir in the chopped mint and coriander leaves and fry for few more minutes.
  • Serve with rice or bread.