Easy Coriander Rice

Recipe by
Total Time:
30 mins
Serves:2
Rated : 3 Stars
3
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Red Cabbage Paruppupodi Rice, Best Rajma N Tomato Rice, Easy Peas and Bell pepper rice

Rate This Recipe
3

Ingredients

How to Make Easy Coriander Rice

  • Grind coriander seeds, coriander leaves and chillies into a coarse paste without adding water.
  • Heat a pan, pour oil, splutter mustard and sautee the coarsely ground paste.
  • Add asafoetida and salt to this mixture and sautee for about 2 to 3 minutes.
  • Add this to the cooked rice and mix well.
  • Serve hot.