Easy Curd Rice

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 2 based on 100 votes
2
Course: Main Recipe
Cuisine: Indian Recipe
Technique: No-Bake Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Choora Dahi, Best Veg schezwan fried rice, Easy Udupi Dosa

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Ingredients

How to Make Easy Curd Rice

  • Take about 100 to 150g of thin variety of beaten rice (Poha) per person.
  • Wash well with hot water and remove the water.
  • Add salt.
  • Just before eating, mix the poha, which is well soaked and soft by now, with yogurt and serve. This is the best replacement for the good old curd rice