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Easy Fish Fry Recipe

Easy Fish Fry is a popular Indian Side-Dish
Author :
 
On :
Tuesday, 18 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Medium
Preparation Time :
15 minutes
Servings :
Serves 6
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 1 lb - cat fish fillets (or any other)
  • 1 handful - Coriander leaves
  • 3 - Cloves of Garlic
  • 1/2 tsp - Red Chilli powder and Turmeric
  • 1/2 tsp - freshly pounded black pepper
  • 1 tsp -dhaniya
  • 1 tbsp - Corn starch and soy souse
  • 1 tsp - fresh Tamarind juice or kokum or both
  • salt
  • oil
  • How to Make Easy Fish Fry:

    1. Mix fish in soy sauce and marinate it for 15 mins and then wash it.
    2. Grind all ingredients except corn flour.
    3. Mix it with fish and marinate it for 15 mins.
    4. Then mix corn starch and then shallow fry it in low flame.




     

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