Ingredients

• 1 lb - cat fish fillets (or any other)
• 1 handful - coriander leaves
• 3 - cloves of garlic
• 1/2 tsp - red chilli powder and turmeric
• 1/2 tsp - freshly pounded black pepper
• 1 tsp -dhaniya
• 1 tbsp - corn starch and soy souse
• 1 tsp - fresh tamarind juice or kokum or both
• salt
• oil

How to Make Easy Fish Fry

• Mix fish in soy sauce and marinate it for 15 mins and then wash it.
• Grind all ingredients except corn flour.
• Mix it with fish and marinate it for 15 mins.
• Then mix corn starch and then shallow fry it in low flame.