Easy Mango Ice cream

Recipe by
Total Time:
30-45 minutes
Serves:2
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Healthy Sponge Cake, Best Spicy Fruit Bread Pudding, Easy Eggless curd cake

Rate This Recipe
5

Ingredients

  • 1 can - Mango pulp (28 - 30 oz)
  • 4 cups - whipping Cream (32 fl oz)
  • 2 cups - half & half (16 fl oz)
  • 2 cups - Milk
  • 1.25 cups - Sugar

How to Make Easy Mango Ice cream

  • Mix all the ingredients together well.
  • Churn in an ice cream maker until done.
  • Serve with freshly sliced mangoes, if available.