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Easy No-Cook Kulfi Recipe

Easy No-Cook Kulfi is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Preparation Time :
7 hours
Servings :
Serves 6
Rated 5 based on 100 votes


  • 1 tin - Evaporated Milk
  • 1 tin - Condensed Milk
  • 1 tub - Whipped Cream
  • 1 tbsp - Elaichi powder
  • A pinch of Saffron
  • Chopped nuts
  • How to Make Easy No-Cook Kulfi:

    1. Mix all the ingredients together to make a thick batter.
    2. Arrange this batter in small bowls.
    3. Garnish with the remaining saffron and nuts, and freeze for 7 hours.
    4. The no-cook easy kulfi is ready.


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