Website of the Year India 2015



Easy Pan Pizza Recipe

Easy Pan Pizza is a popular Indian Main
Author :
 
On :
Friday, 1 July, 2016
Category :
Vegetarian
Course :
Main
Cuisine :
Indian
Technique :
Shallow Fry
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 4 based on 100 votes
4

Pan Pizza is a delicious and easy Italian recipe customised and made using Indian cooking techniques. Serve with sauce.

Ingredients

  • 6 inch or 12 inch - pizza base
  • For topping-
  • 2 - Onions (cut into long pieces)
  • 3 - Capsicums (cut into small and long pieces)
  • 1 cup - Cabbage (cut into small)
  • 2 tbsp - amul Butter
  • 1 cup - amul cheese, grated
  • Tomato sauce
  • Red Chilli powder
  • Jeera powder
  • dhaniya powder
  • salt to taste
  • How to Make Easy Pan Pizza:

    1. For Topping- Step 1- Take a pan, put butter in it, and then add cut onions fry till transparent.
    2. Add capsicums and fry for 7 mins.
    3. Add cabbage, half tsp salt and cover
    4. Keep stirring in between
    5. When everything is almost cooked, add red chilli powder, jeera powder, dhaniya powder and salt (if required)
    6. Your masala is ready. Step 2-
    7. Take pizza base, spread butter all over it evenly, both the sides and edges too
    8. Heat a tava on a low flame.
    9. Put the upper base on tava.
    10. Heat it till it turns golden in colour
    11. Turn over it, spread tomato sauce over it, spread your masala.
    12. Cover the pizza with grated cheese and close the lid for 1 mins. Tip- While doing your 4 step you should be very fast.



     

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    Niya Prakash

    Niya Prakash

    A home maker from Chennai, Niya is an avid food lover/blogger with passion for cooking. Over the past 5 years, she has developed over 1700 recipes.

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