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Easy Pancakes Recipe

Easy Pancakes is a popular American Breakfast
Author :
On :
Wednesday, 20 April, 2016
Category :
Non-Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
American Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes


  • 1 cup - all purpose flour
  • 2 tbsp - white Sugar
  • 2 tbsp - baking powder
  • 1 tsp - salt
  • 1 - egg, beaten
  • 1 cup - Milk
  • 2 tbsp - vegetable oil
  • How to Make Easy Pancakes:

    1. In a large bowl, mix flour, sugar, baking powder, and salt.
    2. Make a well in the centre, and pour in milk, egg, and oil. Mix until smooth.
    3. Heat a lightly oiled griddle or frying pan over medium high heat.
    4. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
    5. Brown on both sides and serve hot.


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