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Easy Pineapple Souffle Recipe

Easy Pineapple Souffle is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • Sliced Pineapple - 1 tin.
  • Sugar - 1/2 cup.
  • Water - 1 cup.
  • Gelatine- 25 g.
  • Cream - 1 cup.
  • How to Make Easy Pineapple Souffle:

    1. Mix gelatine with warm water.
    2. To this add sugar and pineapple syrup. Mix well and leave to set in the fridge.
    3. When it sets, beat the mixture with an electric beater.
    4. Cut pineapple into small pieces, add the above mixture and cream, and chill it.
    5. Decorate with nuts and serve.


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