Easy Pork recipe from North-East India

Recipe by
Total Time:
45-60 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Curries Recipes. You may also want to try Coriander and Brinjal Curry, Tasty Goan Fish Curry, Fish with Coconut Milk, Traditional Sarson Machchi

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  • 500 g - Pork
  • 1 - tomato
  • 1 - potato
  • 10 pods - garlic
  • 15 - dry red chillies
  • salt to taste

How to Make Easy Pork recipe from North-East India

  • Marinate the pork and potato with the paste of all the other ingredients. Keep aside for half an hour.
  • Pressure-cook for 3 whistles.
  • Recipe Courtesy: brahmosfoodie