Ingredients

• 2 potatoes, boiled.
• 1 cup - curd.
• For Masala:
• 1 tsp - ginger chilli paste .
• 1 tbsp - chopped coriander leaves .
• salt to taste .

How to Make Easy Potato Raita

• Peel the potatoes and partially crush by pressing with crusher or a large spoon.
• Beat the curd.
• Add the crushed potatoes and all the masalas.
• Chill and serve.