Easy Spinach Soup

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

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Rate This Recipe
5

Ingredients

How to Make Easy Spinach Soup

  • Blanch the spinach leaves and blend it in a mixie. Make a fine paste.
  • In a kadai/ pan heat butter. Add spinach paste, sugar-ginger paste and garlic paste.
  • Add corn flour. Stir.
  • Then add cheese and salt. While serving garnish with a dot of butter, cheese and black pepper powder.
  • Serve hot.