Easy Stuffed Capsicum

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

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How to Make Easy Stuffed Capsicum

  • Heat 1 tbsp oil. Put mustard seeds and curry leaves.
  • Add chopped ginger and chopped chillies.
  • Then add mashed paneer and mix it. Put this masala aside.
  • Take capsicum, slice off the top (but reserve the caps) and clean it.
  • Put paneer masala in the capsicum bowls and cover with the cap.
  • Put the stuffed capsicum in microwave oven for 4-5 minutes.
  • If there is a power level in your microwave, use medium level.
  • Before serving, garnish it with chopped tomato and cilantro leaves. You can also add mushrooms, cabbage, carrots with paneer masala.