Website of the Year India 2016



Easy Thandai Recipe

Easy Thandai is a popular Indian Drink
Author :
 
On :
Thursday, 17 April, 2014
Category :
High Protein Recipe
Course :
Drink Recipe
Cuisine :
Indian Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 4 cups - Milk
  • 1/2 tsp - Saffron
  • Grind to a fine powder:
  • 1 stick - Cinnamon
  • 2 tsps - Cardamom
  • 5-8 - Peppercorns
  • 1/4 cup - Almonds
  • 1/4 cup - Cashew nuts
  • 1/4 cup - Pista
  • 1/4 cup - Melon seeds
  • 2 tsps - Khus Khus
  • Sugar
  • How to Make Easy Thandai:

    1. Take a pan add milk add saffron and then add sugar and heat till sugar dissolves.
    2. To the milk, add the powdered spices. Stir and switch off the heat.
    3. Heat the milk for a few seconds.
    4. Cool it at room temperature.
    5. Cool it then in refrigerator and serve.





     

    Bawarchi of the Week

    Apoorv Bhatt

    Apoorv Bhatt

    With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.

    know more
  • Mutton Rogan Josh

    Mutton Rogan Josh

    Non-Vegetarian

  • Aloo gobi

    Aloo gobi

    Vegetarian

  • Cream Chicken

    Cream Chicken

    Non-Vegetarian