Easy Thandai

Recipe by
Total Time:
20 Minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Healthy Coconut Kadhi with Kokam, Best Mint Mango Panna, Easy Rajasthani Matta-Boondi Chaas

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Ingredients

How to Make Easy Thandai

  • Take a pan add milk add saffron and then add sugar and heat till sugar dissolves.
  • To the milk, add the powdered spices. Stir and switch off the heat.
  • Heat the milk for a few seconds.
  • Cool it at room temperature.
  • Cool it then in refrigerator and serve.