Easy Vegetable Soup

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: easy

Take a look at more Soups-Stews Recipes. You may also want to try Healthy Red Capsicum Soup, Best Sauce, Easy Talumein Soup

Rate This Recipe


How to Make Easy Vegetable Soup

  • Pressure cook all the vegetables with 2 cups of water and salt. Cook for 3-4 whistles
  • Now grind the boiled vegetables in the grinder
  • Boil the mixture for about 8 mins and add chopped coriander leaves for flavour.