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Egg and Tomato Sandwiches Recipe

Egg and Tomato Sandwiches is a popular Indian Breakfast
Author :
On :
Monday, 17 July, 2017
Category :
Non-Vegetarian Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
One-Dish Recipe
Difficulty :
Servings :
Serves 2
Rated 2 based on 100 votes


  • bread slices - 8
  • hard-boiled eggs - 4
  • Tomato - 1/2 cup, chopped
  • yellow mustard - 2 tbsp, or to taste
  • salt and pepper to taste
  • low fat cheese spread - 4 tsp
  • How to Make Egg and Tomato Sandwiches:

    1. Cut the hard boiled eggs into halves and remove the yolks.
    2. Grate the whites. Add one yolk to the whites.
    3. Add mustard, salt and pepper and mix well. (Discard the remaining yolks )
    4. Spread each slice of bread thinly with the cheese spread and sandwich two slices with the egg mixture.
    5. Make four sandwiches and cut each sandwich into two parts.


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