Egg based Suji Pakoras

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

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  • 1 - egg
  • 1 cup - rava
  • Salt to taste
  • 1/2 - onion, finely chopped
  • Green chilli, chopped - 2
  • Oil (required for deep frying)
  • Salt to taste
  • Chaat masala

How to Make Egg based Suji Pakoras

  • Beat the egg
  • Add suji and mix well to a consistency to make pakoras
  • Add the chopped onions, chilli and mix
  • Keep aside for 5 mins
  • Warm oil in a deep kadai
  • Take out equal amount of the mix and deep frying hot oil until it turns brown
  • Serve hot with fresh-green chutney or sauce