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Egg Bhurji Roll

Recipe by
Total Time:
15 minutes
Rated 4 based on 100 votes
Cuisine: Indian Recipe
Difficulty: Easy

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How to Make

  • Heat oil in a pan, add chopped onion, chillies and tomato and fry a bit, till onion becomes golden brown
  • Beat the egg and pour it in the pan. Add the coriander, turmeric and salt.
  • Add ketchup and stir fry for 2-3 mins
  • Place the sabji on paratha and roll