Egg coated chicken drumstick

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

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How to Make Egg coated chicken drumstick

  • For drumstick:
  • Combine all the ingredients for drumstick together and cook till done.
  • For batter:
  • Beat the egg white using a fork or spoon and mix all the sauces.
  • Dip each drumstick in the egg mixture, coat it with bread crumbs, and deep-fry it in oil.