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Egg Dip Recipe

Egg Dip is a popular Continental Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
Kid-Friendly Recipe
Course :
Side-Dish Recipe
Cuisine :
Continental Recipe
Technique :
Blend Recipe
Difficulty :
Medium
Preparation Time :
30 minutes
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 4 - hard-boiled eggs, chopped
  • 1/2 cup - mayonnaise
  • 1/4 cup - sour Cream
  • 1/4 cup - Cream cheese, softened
  • 1 - green chilli, chopped finely
  • 1/4 tsp - mustard sauce
  • salt as per taste
  • 1/4 tsp - black pepper powder
  • 1 - onion, grated
  • How to Make Egg Dip:

    1. Blend eggs, mayonnaise, onion, chillies in a blender.
    2. Pour it in a bowl.
    3. Add mustard sauce, pepper powder and salt.
    4. Add sour cream and cheese.
    5. Mix it well.
    6. Chill for 30 minutes.
    7. Serve with raw vegetables.




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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