Ingredients

• 4 - egg
• 4 cloves - garlic
• 3 - red chilli
• 1/2 tsp - pepper
• 1 tsp - cumin
• Salt to taste
• 4 tsp - oil
• Coriander leaves

How to Make Egg Fry

• Boil the eggs and keep it aside
• Finely grind all other ingredients. Heat oil in a pan
• Fry the ground mix for 5-10 mins
• Slice the eggs into 4 pieces without separating yolk
• Add it into masala
• Fry for 2 mins
• Serve after garnishing with coriander leaves