Ingredients

• 3 - eggs
• 1 cup - mawa
• 1 tbsp - pure ghee
• 1/2 cup - sugar
• 1 tbsp - dry fruits
• 1 tsp - ground green cardamom
• 1/2 cup - fresh milk

How to Make Egg Halwa

• Mix the eggs, mawa, sugar and milk together until the sugar dissolves. Put a heavy bottom pan on fire and melt the ghee
• Pour the egg mixture in it. Stir continuously till the eggs are cooked. Fry till the mixture leaves the sides of the pan. Remove from fire, mix the dry-fruits and cardamom-powder