Ingredients

• 4 - hard-boiled eggs, shelled
• 1 tbsp - Soy sauce (as per your taste)
• 2 tbsp - butter
• 2 sprigs - spring onion, chopped finely
• 3 - cloves
• Salt as per taste

How to Make Egg Manchurian

• Heat a pan and melt butter in it.
• Add Soy sauce and cloves to this.
• Add eggs and let it cook for 5-7 minutes, turning them slowly all the time.
• When brown in colour, remove them.
• Slice them in a plate.
• Garnish with spring onion.