Website of the Year India 2015

Egg Manchurian with Spring Onions Recipe

Egg Manchurian with Spring Onions is a popular Chinese Side Dish
Author :
On :
Wednesday, 1 June, 2016
Category :
Non-Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Chinese Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • 2 - hard-boiled eggs, shelled
  • Soy sauce to taste
  • 1 tbsp - Butter
  • 1 sprig - spring onion, chopped finely
  • 3 - Cloves
  • Salt to taste
  • How to Make Egg Manchurian with Spring Onions:

    1. Heat a pan and melt butter in it.
    2. Add soy sauce, salt, cloves and saute
    3. Add sliced boiled eggs and cook for 5-7 minutes, turning them slowly, continuously.
    4. Remove from fire when they turn brown.
    5. Slice them, garnish with spring onion and serve.


    Bawarchi of the Week

    Shruti J

    Shruti J

    Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.

    know more
  • Mysore Bonda

    Mysore Bonda

    Kid friendly

  • Cheese Cakes

    Cheese Cakes

    Kid friendly

  • Hyderabadi dum biryani

    Hyderabadi dum biryani